{"title":"All Seafood","description":null,"products":[{"product_id":"razor-clam-meat","title":"Razor Clam Meat","description":"\u003cp\u003ePremium wild-harvested razor clam meat, hand-shucked to preserve the delicate roe and golden tomalley intact. Each clam is thick-fleshed, pearly white, with a naturally sweet and briny ocean flavor profile. Individually inspected for quality, fully cleaned and sand-free, ready to cook straight from the package.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand-selected jumbo razor clams, 12cm+ each, exceptionally plump flesh\u003c\/li\u003e\n\u003cli\u003ePrecious roe and tomalley preserved - rich in protein, zinc \u0026amp; omega-3\u003c\/li\u003e\n\u003cli\u003eIndividually inspected, professionally desanded - zero prep needed\u003c\/li\u003e\n\u003cli\u003eFlash-frozen at -18°C aboard vessel to lock in peak freshness\u003c\/li\u003e\n\u003cli\u003eNaturally sweet and bouncy texture - ideal for steaming, stir-fry, soup \u0026amp; grill\u003c\/li\u003e\n\u003cli\u003eHACCP certified, export-grade quality assurance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eSteamed:\u003c\/b\u003e Arrange clams on plate, drizzle with premium soy sauce, steam over high heat 3 min, garnish with scallion and sizzling oil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGarlic Steamed:\u003c\/b\u003e Layer glass noodles, top with minced garlic sauce, steam 5 min.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eStir-Fry:\u003c\/b\u003e Flash-fry ginger \u0026amp; scallion in hot wok, add clams, toss 30 seconds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eClear Soup:\u003c\/b\u003e Simmer clams with ginger slices 3 minutes, season with white pepper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore at -18°C or below immediately upon receipt. Shelf life: 12 months. Once thawed, consume within 24 hours; do not refreeze.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Default Title","offer_id":47938798813321,"sku":"RZCLM-500","price":34.18,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/files\/RZClm_IcePile.jpg?v=1786497948"},{"product_id":"sashimi-grade-tuna","title":"Sashimi-Grade Tuna","description":"\u003cp\u003ePremium sashimi-grade tuna (Bluefin\/Bigeye), flash-frozen at -60°C within hours of catch. The flesh displays a vivid gemstone-red color with pristine white marbling that melts on the tongue. Each block passes rigorous quality control meeting Japanese sashimi standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTrue sashimi grade - flash-frozen at -60°C within hours of harvest\u003c\/li\u003e\n\u003cli\u003eVivid ruby-red flesh with pristine white fat marbling, melt-in-mouth texture\u003c\/li\u003e\n\u003cli\u003ePrime mid-belly to loin section, bloodline and sinew fully trimmed\u003c\/li\u003e\n\u003cli\u003eZero additives, zero preservatives - pure deep-ocean flavor\u003c\/li\u003e\n\u003cli\u003eIncredibly versatile: sashimi, nigiri, aburi, tartare, sear or grill\u003c\/li\u003e\n\u003cli\u003eIncludes wasabi \u0026amp; soy pairing guide for authentic Japanese dining at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eSashimi:\u003c\/b\u003e Slice 8mm thick, serve with fresh wasabi and premium soy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAburi Nigiri:\u003c\/b\u003e Place slice on rice ball, quickly torch surface until lightly charred.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTartare:\u003c\/b\u003e Finely chop, mix with mayo and avocado, serve with crisp crackers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eQuick Sear:\u003c\/b\u003e Pan-sear each side 15 seconds for a caramelized crust, rare inside.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore at -18°C or below for up to 6 months. Consume fully once thawed - never refreeze. Transfer to refrigerator (0-4°C) the night before for slow, even thawing.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Default Title","offer_id":47938798878857,"sku":"SSTUN-500","price":59.38,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/files\/SSTun_BlockIce.jpg?v=1786497962"},{"product_id":"fish-tofu","title":"Fish Tofu","description":"\u003cp\u003eA traditional handmade fish tofu crafted from fresh deep-sea fish. Its texture is silky-smooth like soft tofu, melting in the mouth, while the exterior turns golden-crisp when cooked. Rich in premium collagen and protein, it is a wholesome ingredient suitable for all ages.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% handmade from fresh ground sea fish - no artificial fillers\u003c\/li\u003e\n\u003cli\u003eMelts-in-mouth tofu-like texture with crispy-outside-tender-inside duality\u003c\/li\u003e\n\u003cli\u003eHigh protein, low fat, rich in natural collagen - nutritious \u0026amp; wholesome\u003c\/li\u003e\n\u003cli\u003eShape-retaining formula: survives long boiling, stir-frying, and grilling\u003c\/li\u003e\n\u003cli\u003eLightly pre-seasoned with natural umami - ready to cook as-is\u003c\/li\u003e\n\u003cli\u003eIndividual vacuum packs, convenient portion control (~500g each)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eHot Pot:\u003c\/b\u003e Add directly to boiling broth, cook 2-3 min until floating.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBraised:\u003c\/b\u003e Pan-fry until golden, braise in soy-sugar glaze 10 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBBQ:\u003c\/b\u003e Brush with oil, grill until bubbly and lightly charred, sprinkle cumin-chili.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eClear Soup:\u003c\/b\u003e Cube and simmer with vegetables 3 minutes for a light savory broth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eRefrigerate at 0-4°C for up to 7 days, or freeze at -18°C for up to 90 days. After opening, seal tightly and use within 3 days.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Default Title","offer_id":47938801631369,"sku":"FSTOF-500","price":17.98,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/files\/FshTof_RawPlate.jpg?v=1786497977"},{"product_id":"premium-fish-maw","title":"Premium Fish Maw","description":"\u003cp\u003ePremium dried fish maw (swim bladder) sourced from large deep-sea species, a treasured traditional delicacy and tonic food. When soaked, it expands several times in size, becoming translucent, tender yet springy. Packed with high-grade collagen, it is revered as \"ginseng of the sea\".\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSelected thick-wall maw from large deep-sea species, 1.5cm+ thickness\u003c\/li\u003e\n\u003cli\u003e85%+ collagen content - traditionally called \"ginseng of the ocean\"\u003c\/li\u003e\n\u003cli\u003eExceptional rehydration ratio: expands 6-8x original size\u003c\/li\u003e\n\u003cli\u003eTraditional sun-dried method - no sulfur, no bleach, natural golden hue\u003c\/li\u003e\n\u003cli\u003eSilky-tender texture like premium tendon, produces rich velvety broth\u003c\/li\u003e\n\u003cli\u003eIdeal for slow-cooked soup, braised dishes, and luxury desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eChicken Soup:\u003c\/b\u003e Soak maw 24h, slow-cook with whole chicken \u0026amp; ginger 3 hours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBraised:\u003c\/b\u003e Cut soaked maw into pieces, simmer in premium stock 20min, thicken sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDessert Pudding:\u003c\/b\u003e Blend soaked maw, steam with milk \u0026amp; rock sugar for a luxurious pudding.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAbalone Sauce:\u003c\/b\u003e Braise maw until flavorful, top with rich abalone glaze.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight. Shelf life: 24 months. Once rehydrated, cook immediately or refrigerate at 0-4°C and use within 48 hours.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Default Title","offer_id":47938801696905,"sku":"FSMAW-250","price":80.98,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/files\/FshMaw_DriedSlate.jpg?v=1786497992"},{"product_id":"live-scallops","title":"Live Scallops","description":"\u003cp\u003eLive scallops in shell, harvested and shipped same-day for peak freshness. Each shell cradles a perfectly round, plump adductor muscle with vibrant orange-red roe and coral edges. From clean aquaculture waters - pollution-free, sand-free, with a naturally sweet and tender flavor.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSame-day harvest \u0026amp; shipment - arrive alive at peak freshness\u003c\/li\u003e\n\u003cli\u003ePearl-round adductor muscle with intact orange roe and coral fringe\u003c\/li\u003e\n\u003cli\u003eClean aquaculture source - sand-free, pollution-free, ready to cook\u003c\/li\u003e\n\u003cli\u003eNaturally sweet, tender meat with a satisfying bounce and depth of flavor\u003c\/li\u003e\n\u003cli\u003eHighly versatile: steam, garlic-grill, cheese-bake, raw sashimi, or pan-sear\u003c\/li\u003e\n\u003cli\u003eInsulated box with ice pack packaging - dead-on-arrival guarantee\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eGarlic Steam:\u003c\/b\u003e Layer glass noodles, top with minced garlic sauce, steam 5 min.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCheese Bake:\u003c\/b\u003e Top with shredded mozzarella, bake at 200°C for 8 min until golden.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePure Steam:\u003c\/b\u003e Steam over high heat 4 minutes, dip in ginger-vinegar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePan-Seared:\u003c\/b\u003e Shuck the muscle, sear each side 2 minutes, season with sea salt \u0026amp; pepper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eRefrigerate at 0-4°C immediately upon receipt. Best consumed same day, maximum 48 hours. For longer storage, shuck and freeze meat at -18°C for up to 3 months.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Default Title","offer_id":47938801959049,"sku":"LSCAL-500","price":30.58,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/files\/LScal_HandHold.jpg?v=1786498002"},{"product_id":"basa-fillet","title":"Basa Fillet","description":"\u003cp\u003eImported Vietnamese basa fish fillets (also known as swai), processed from live fish with skin, bones, and pins fully removed. The flesh is pristine white, silky-smooth, and virtually bone-free - safe and enjoyable for all ages.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eImported from Vietnam, processed live - 100% boneless \u0026amp; skinless\u003c\/li\u003e\n\u003cli\u003ePristine white flesh, silky texture that melts effortlessly on the tongue\u003c\/li\u003e\n\u003cli\u003eHigh protein, very low fat, rich in omega acids - perfect for fitness diets\u003c\/li\u003e\n\u003cli\u003eUniform thickness across all fillets, cooks evenly without breaking\u003c\/li\u003e\n\u003cli\u003eUniversally compatible: sour soup, poached, tomato, pan-fry, BBQ, curry\u003c\/li\u003e\n\u003cli\u003eIndividually vacuum-packed fillets for convenient single-serving use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eSour Soup Fish:\u003c\/b\u003e Slice thinly, coat in egg-white slurry, cook in pickled cabbage broth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePan-Fry:\u003c\/b\u003e Sear each side 3 minutes until golden, finish with lemon \u0026amp; black pepper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePoached:\u003c\/b\u003e Cook in spicy broth, top with blazing chili-Sichuan pepper oil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTomato Fish:\u003c\/b\u003e Sauté tomatoes until saucy, slide in fillets 1 minute.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eFreeze at -18°C for up to 12 months. Do not refreeze after thawing. Transfer to refrigerator (0-4°C) 12 hours before cooking for gradual thawing.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Default Title","offer_id":47938802090121,"sku":"BSAFIL-500","price":16.18,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/files\/BsaFil_RawStack.jpg?v=1786498018"},{"product_id":"flatfish-head-turbot","title":"Flatfish Head (Turbot)","description":"\u003cp\u003eJumbo-sized flatfish (turbot) head, each weighing approximately 500-700g. The cheek and collar area offers the most succulent, richly textured meat - packed with collagen that melts luxuriously in the mouth. Rich in DHA and EPA omega-3 fatty acids.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eJumbo size: 500-700g each, serves 3-4 people generously\u003c\/li\u003e\n\u003cli\u003eCollagen-rich cheek meat melts on the tongue - texture comparable to abalone\u003c\/li\u003e\n\u003cli\u003eHigh in DHA\/EPA omega-3 fatty acids - brain-nourishing superfood\u003c\/li\u003e\n\u003cli\u003eClassic preparations: chopped-chili head, braised, clay-pot baked, red-braised\u003c\/li\u003e\n\u003cli\u003eDeep-sea caught and flash-frozen to preserve peak freshness \u0026amp; nutrition\u003c\/li\u003e\n\u003cli\u003ePre-cleaned with gills removed - just rinse and cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eChopped Chili:\u003c\/b\u003e Split head open, cover with chopped chili, steam 8 min.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBraised:\u003c\/b\u003e Sear both sides golden, braise with yellow bean paste \u0026amp; wine 20 min.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eClay-Pot Bake:\u003c\/b\u003e Arrange head in pot with ginger-garlic-shallot-rice wine, bake 15 min.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRed-Braised:\u003c\/b\u003e Cut into chunks, braise in dark soy-sugar glaze until sauce thickens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore frozen at -18°C for up to 9 months. Cook completely after thawing. Thaw gradually in refrigerator (0-4°C) for 8-12 hours, then rinse gently before cooking.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Default Title","offer_id":47938802155657,"sku":"FLTHED-1PC","price":23.38,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/files\/FltHed_WholeIce.jpg?v=1786498032"},{"product_id":"norwegian-mackerel-fillets","title":"Norwegian Mackerel Fillets","description":"\u003cp\u003eFresh-caught Norwegian mackerel (saba), processed onboard into premium fillets. The iconic silver-blue tiger-stripe pattern is vividly visible on the skin. The flesh is firm and flaky with abundant natural fat that delivers a rich, oceanic aroma. Packed with Omega-3 fatty acids for cardiovascular wellness.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDirect from Norwegian waters, processed shipboard in continuous cold chain\u003c\/li\u003e\n\u003cli\u003eIconic silver-blue tiger-striped skin - freshness visible at a glance\u003c\/li\u003e\n\u003cli\u003eFirm flaky flesh with abundant natural fat and rich oceanic aroma\u003c\/li\u003e\n\u003cli\u003eExceptional Omega-3: 2g+ EPA+DHA per 100g serving\u003c\/li\u003e\n\u003cli\u003eJumbo 220g+ thick-cut fillets - even cooking, ideal for home or restaurant\u003c\/li\u003e\n\u003cli\u003eUniversal compatibility: salt-grill, miso simmer, herb-sear, curry, vinegar cure\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eShioyaki:\u003c\/b\u003e Score the skin, salt 10 min, grill until skin crisps and flesh flakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMiso Simmer:\u003c\/b\u003e Poach in white miso-mirin-sake broth 10 min for savory-sweet depth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHerb Pan-Sear:\u003c\/b\u003e Sear both sides golden, finish with lemon juice \u0026amp; fresh thyme-rosemary.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVinegar Cure:\u003c\/b\u003e Marinate briefly in rice vinegar, serve with onion-pepper salad.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore at -18°C for up to 10 months. Use promptly after thawing. Thaw in refrigerator 4-6 hours before cooking for optimal results.\u003c\/p\u003e","brand":"Ocean Fresh","offers":[{"title":"Default Title","offer_id":47938802843785,"sku":"NRMACK-500","price":21.58,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/files\/NRMck_FilletsIce.jpg?v=1786498049"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/1333\/4665\/collections\/NRMck_HerbCrust.jpg?v=1786500889","url":"https:\/\/samanlife.shop\/collections\/all-seafood.oembed","provider":"SAMANTHA COLLINS","version":"1.0","type":"link"}